Aniseed Balls

Out of stock

  • Aniseed Balls

Traditional aniseed balls. Aniseed is regularly used in Middle Eastern, Indian, and Italian cooking. We do not recommend you use these sweets as a substitute for the actual spice.

Allergen, nutrition and dietary information

Earn up to 15 Points.

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Ingredients

For allergens, please see ingredients listed in bold.

Dextrose, Flavourings, Maltodextrin, Anticaking Agent: Magnesium Stearate, Modified Starch, Colours (E129, E153), Glazing Agents (Carnauba Wax). Warning: E129 may have an adverse effect on attention and activity in children.

Nutrition

Typical values per 100g

Energy (kj)
1621
Energy (kcal)
382
Fat
2g
- of which saturates
2g
Carbohydrates
91g
- of which sugars
87g
Fibre
0g
Protein
0g
Salt
0g