TGI Fridays Cheddar and Bacon Potato Skins (113g)

Out of stock

  • TGI Fridays Cheddar and Bacon Potato Skins (113g)

The great taste of TGI Friday's at home! Potato skins loaded with cheddar and bacon, once opened these won't be around long - buy a separate bag for yourself to avoid the crush.

Allergen, nutrition and dietary information

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Ingredients

Soybean Oil And/Or Sunflower Oil, Corn, Dehydrated Potatoes, Potato And/Or Tapioca Starch, Cheddar & Bacon Seasoning (Salt, Maltodextrin, Cheese Powder (Milk, Cheese Cultures, Salt Enzymes), Whey, Salt, Disodium Phosphate, Yellow 6, Yell 6 Lake), Dextrose, Buttermilk Powder, Monosodium Glutamate, Cream Powder (Sour Cream (Cream, Non Fat Milk, Cultures), Natural And Artificial Flavors, Yeast Extract, Torula Yeast, Lactic Acid, Dried Onion, Citric Acid, Yellow 6 Lake, Disodium Inosinate And Disodium Guanylate), Sugar, Salt, Caramel Color, Glycerol Monogleate (Emulsifier). Contains: Dairy.

Nutrition

Typical values per 100g

Energy (kj)
627.6
Energy (kcal)
150
Fat
32.14285714g
- of which saturates
5.357142857g
Carbohydrates
53.57142857g
- of which sugars
3.571428571g
Fibre
3.571428571g
Protein
3.571428571g
Salt
2.321428571g